Istanbul Eats' latest Turkish wine review features a bottle made from an obscure grape known as the "forgotten Thracian prince." The grape, Papazkarasi ("priest's black" in Turkish), is grown almost exclusively in the Thrace region, near Turkey's border with Bulgaria and Greece. More details here.
Sign up for Eurasianet's free weekly newsletter. Support Eurasianet: Help keep our journalism open to all, and influenced by none.